Via
Quadronno
Lunch Menu
served
from 11:00 am to 3:00 pm daily
Antipasti
Carpaccio di Manzo
Beef tenderloin carpaccio served with arugula and shaved parmigiano $14.
Insalata di tonno
Mixed green salad with tuna, tomatoes, corn and olives $12.50
Insalata di spinaci
Baby spinach with roasted shiitake mushrooms and crispy pancetta $12.50
Insalata tricolore
Arugula, endive, and radicchio topped with parmigiano cheese $12.
Polenta cremosa
Creamy soft polenta topped with gorgonzola cheese and salami $13.
Calamari
Grilled calamari served with a zucchini salad $13.
Paste
Tagliatelle alla Bolognese
Fresh homemade pasta in a meat sauce Bolognese style $16.
Gnocchi
Potato dumplings with shrimp and asparagus in a light lobster sauce $16.
Sedanini
Small tube pasta with fresh tomatoes and basil $15.50
Ravioli
Special ravioli of the day $18
Risotto
Special risotto of the day $18
Secondi
Salmone
Grilled wild salmon served with baby vegetables $26
Piccata di vitello
Seared veal piccata with artichokes in a white wine sauce $28
Straccetti di manzo
Sautèed diced beef tenderlion served with arugula salad and
tomatoes topped with crumbled goat cheese $28
Pollo
Sautèed sliced chicken in a lemon and white wine sauce $24
CORPORATE
CHEF
MASSIMILIANO CONVERTINI